Hello dear
Welcome To Oceans & Earth Restaurant
Oceans & Earth Restaurant, located at 20305 Yorba Linda Blvd, is a culinary haven dedicated exclusively to gluten-free dining. This inviting establishment offers an array of delicious dishes, from fried chicken to unique seafood enchiladas, making it a perfect choice for families and friends. Guests rave about the welcoming atmosphere enhanced by live music, creating a vibrant dining experience. The dedicated staff, including attentive servers and the passionate chef/owner, ensure every visit is exceptional. Whether you're indulging in their famous banana Brule cheesecake or comforting Wedge salad, Oceans & Earth promises a delightful meal for everyone, especially those with dietary restrictions.
Taste the best
Discover Our Menu
Farmers Market Vegetable Bouillabaisse
Spellbound, Petit Sirah, California, 2013
Scoop Of Ice Cream
US$4.00
Macaroons
US$3.50Seven Hills Rose
Vino Mascato
A To Z Riesling, Oregon
Miner Sauvignon Blanc
Treanna Chardonnay
About
Oceans & Earth Restaurant
Welcome to Oceans & Earth Restaurant, a culinary gem nestled in the heart of Yorba Linda, California. This dining destination is a celebration of flavor and inclusivity, dedicated to crafting a menu that is entirely gluten-free, ensuring that everyone can enjoy a delightful meal without concern. The inviting atmosphere and the vibrant energy created by live music on weekends make it a perfect spot for family gatherings or casual dinners with friends.
Many patrons rave about their experiences at this unique restaurant. For families with gluten-intolerant members, such as Tashia McIntosh, Oceans & Earth has become a haven. The warmth and kindness of the staff foster a welcoming environment where diners can indulge freely. The food—a fusion of creativity and tradition—epitomizes the quality and taste that gluten-free dining can achieve. From expertly prepared fried chicken to succulent salmon and caviar starters, every dish is a testament to the culinary expertise of Chef Adam and his team.
Dr. DREAM's review highlights the exceptional quality of the meals, praising an array of items that consistently impress diners, including truffle fries and seafood enchiladas. Each offering is not just a meal but an experience, thoughtfully crafted and beautifully presented. Customers like Zac Marton appreciate the relaxed hangout vibe, making this restaurant a fantastic spot for quality time over delicious food.
With a dedication to customer satisfaction evident in each review, it’s no wonder that Oceans & Earth has secured a special place in the hearts of its patrons. If you’re seeking an extraordinary dining experience where every bite is a delight and everyone feels included, make your way to Oceans & Earth. You won’t just leave with a full stomach—you’ll leave with lasting memories.
People talk
Our Guestbook
“ My 10 year old daughter has recently been diagnosed with Celiac disease. (Can not eat ANY gluten) It has torn her confidence down in many ways. She feels left out and not normal. Ocean & Earth is an ALL gluten free restaurant! (Besides the alcohol). My daughter felt like she could finally eat freely and not be worried about ingredients! Our server was so kind to her and made her feel special instead of treating her like an inconvenience. The food was delicious! We went on a Friday evening and they even had a small band playing music which both my daughter's loved! This will definitely be a new regular spot for us as a family! ”
“ This was the perfect place to eat with my gluten free mother. She loved her fried chicken and the steak frites was good as well. Its just a good hangout vibe at Oceans and Earth. ”
“ Dinner was amazing! Our first time. Had the salmon and caviar starter....split the Wedge salad...shared the fried chicken entree! Finished with the special Smores dessert....everything was exceptional. Will be going again the next two nights until we leave the area...it's that good. Met the general manager, Barbie, and Adam, the Chef/Owner...both wanted to make sure everything was just right...it was beyond just right! Envious of the people who have this as their local favorite!!! Update, went three nights in a row...they really are that good! Had the 10oz filet (cooked to perfection), truffle fries (so good), stacked seafood enchiladas (unique enchiladas), flatbread with shrimp and the billionaire bacon (great flavor combo), banana Brule cheesecake (as good as it sounds), and the cobbler (amazing as we never see them GF)...all worth ordering again! ”
“ Been a customer for many years. The entire menu ..minus a few beers is Gluten free.Service is always great...Ask for Jordan she's the Best.. To the owners. Please bring back a few great Old menu items. 1) PORK CHOP 2) CHICKEN BOWLS 3) FISH & CHIPS 4) ONION RINGS ”
“ This place was busy on a Friday night. We made reservations a few days before to make sure we had a table. There was live music and it was quite loud. The food was amazing and I recommend the salmon. ”
“ This is a must-go restaurant. Best service I’ve ever had. We arrived 5 minutes before closing time and most places will tell you to go away. Not here! They welcomed us in - we were visiting from Denver and would have had nowhere else to go. The bartender was friendly and generous with wine. The owner/manager was super gracious. We loved it so much we went back the next night. Same bartender remembered our favorite wine. They handed out free Christmas cookies, which were delicious. We are not even gluten-free but these cookies were better than gluten-full ones. The owner/manager remembered we were from Denver and chatted us up at the bar. It felt like we’ve known each other longer than 24 hours. We recommend everyone try this place, and you will feel welcomed. Hospitality is A. Don’t miss it! ”
“ Me and my wife have travelled looking for real gluten free cuisine. However, Oceans and Earth is unique in that it has a full delicious, farm to table-real gluten free menu. The food and the service was wonderful, the ambience was great and we even met the chef/owner, Adam at the end of the night. 5 stars and highly recommended! ”
“ Best restaurant I’ve been to in quite awhile, and it’s even gluten-free. The 6 persons in our group all rated the food as “great” or “amazing.” Service was excellent. All entrees served in a presentation that reflects notable attention to detail. And all in a wonderfully casual atmosphere that includes outdoor seating! Recommend you make a reservation if you want a chance to sample this gem of a restaurant, and ask for Jamie as your server — he was attentive & knowledgeable about the menu selections. ”